MAKMAK · DINNER
15-Minute Sesame Noodles
15 min · Serves 4 · 9 ingredients
Pantry noodles that taste like takeout, in 15 minutes.
INGREDIENTS
- 12 ounces noodles
- 3 tablespoons soy sauce
- 2 tablespoons peanut butter
- 1 tablespoon toasted sesame oil
- 1 tablespoon rice vinegar
- 1 tablespoon honey
- 2 green onions, sliced
- 1 carrot, shredded
- Toasted sesame seeds and crushed peanuts
METHOD
- Cook the noodles, then drain, reserving a splash of the cooking water.
- Whisk the soy sauce, peanut butter, sesame oil, vinegar, and honey into a sauce, loosening with the noodle water.
- Toss the noodles in the sauce with the green onions and carrot.
- Top with sesame seeds and crushed peanuts and serve.
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